Micro Red Amaranth greens are crisp, tender, and have a mild and sweet, earthy flavor reminiscent of beet root but with much less spice and a delicate grassy finish.

Classic Italian flavor and appearance

Mild Citrus with earthy finish

Closely related to parsley, its fresh aroma complements fish and seafood dishes particularly well. Dill has a deliciously fresh, citrus-like taste, with a slightly grassy undertone.

Tender and sweet

Nutty flavor with a crunchy texture

Mildly nutty, spicy black pepper flavor.

 Less bitter mature broccoli flavor

Strong rich cilantro flavor, stronger flavor than mature plant

A flavorful of spice and freshness

Red vein sorrel has a tart, tangy flavour with subtle hints of citrus and a slightly peppery taste.